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Kadhi masala
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A picture of Kadhi masala.

Kadhi masala

Rekha Bapodra
Rekha Bapodra @rekhascooking
Wilby, England, United Kingdom

Kadhi masala

Rekha Bapodra
Rekha Bapodra @rekhascooking
Wilby, England, United Kingdom
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Ingredients

  1. 2 dozengreen chillies
  2. 4 inchginger
  3. 3 inchamba hardar (mango turmeric)
  4. 1 inchhardar (turmeric)
  5. 6cloves
  6. 1/4 cupcurry leaves
  7. 1/2 teaspoonfenugreek seeds
  8. 1 teaspooncumin seeds
  9. 1/2 teaspoonsalt
  10. 1 tablespoonlemon juice
  11. 1 teaspoonoil
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Steps

  1. 1

    Wash and peel all the 3 roots and cut into small pieces. Remove the stems of green chillies and remove curry leaves from stem.

    A picture of step 1 of Kadhi masala.
    A picture of step 1 of Kadhi masala.
    A picture of step 1 of Kadhi masala.
  2. 2

    Add all ingredients together in a grinder and make a paste. Refrigerate the paste in an airtight jar for up to 2 weeks or freeze for up to 6 months.

    A picture of step 2 of Kadhi masala.
    A picture of step 2 of Kadhi masala.
    A picture of step 2 of Kadhi masala.
  3. 3

    A picture of step 3 of Kadhi masala.
    A picture of step 3 of Kadhi masala.
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Rekha Bapodra
Rekha Bapodra @rekhascooking
on November 29, 2021 10:36
Wilby, England, United Kingdom
Hi all, my name is Rekha. I am Indian by birth, born in Uganda, East Africa, I now live in Wilby, Northamptonshire/England.I retired at the age of 60 due to severe arthritis. I am married, a mother and grandmother.I learnt to cook from my parents at a very young age of seven. I started to cook simple dishes for the family and gradually learnt how to cook. My mum use to cook at our shop where we sold Indian sweets and savouries. I have learnt a lot from my mum. I started cooking fusion dishes and learning from others. My strong point is making sweet dishes and innovating new dishes. I can improvise and be creative in leftover dishes.I love being on Cookpad because I can share and learn new recipes. I have also made a lot of friends.
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Comments (4)

Claire
Claire @teaAndBiscuits
December 02, 2021 16:24
What do you use this masala for please?Looks delicious.
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