Just Mix and Cook - Soft Matcha Pancakes
I had wanted to make this for a long time, and at last I did it. I always use store-bought pancake mix, but next time, I want to make it myself from scratch using flour.
The quantity will change depending on which kind of pancake mix you buy. As a rule, the matcha should be 5% of the mix. Then just follow the pancake mix instructions. It's that easy. Recipe by k_hagino
Just Mix and Cook - Soft Matcha Pancakes
I had wanted to make this for a long time, and at last I did it. I always use store-bought pancake mix, but next time, I want to make it myself from scratch using flour.
The quantity will change depending on which kind of pancake mix you buy. As a rule, the matcha should be 5% of the mix. Then just follow the pancake mix instructions. It's that easy. Recipe by k_hagino
Cooking Instructions
- 1
Measure out each ingredient. Put the matcha in the pancake mix. Break and beat the egg and halve the mixture.
- 2
Put everything in a bowl and mix.
- 3
Heat some oil in a frying pan, then place on a wet cloth to let it cool a little. Next add half of the batter and cook.
- 4
When holes start to appear on the perimeter of the batter, flip it over and cook the other side.
- 5
Cook the rest of the batter. Get it all out of the bowl with a spatula.
- 6
Top with butter or maple syrup, (or if you don't have maple syrup honey) to taste, and it's done.
- 7
The bitterness of the matcha adds a light fragrance to these fluffy pancakes.
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