Heat a pan with oil. Saute onion till brownish.
Add the chopped vegetables, boiled beetroot pieces, and fresh green chilies. Add salt. Mix well. Cover and cook the veggies till softened.

When veggies are cooked, add the beet water. Put the Maggi masala. Let the water come to a boil. Add the Maggi blocks then. Cook till done.
Keep consistency as per your preference.

Hot super tasty Maggi noodles are ready to serve.