Leftover Kabab stuffed Paratha

Name: Leftover Kabab stuffed Paratha
Cuisine: Indian
Ingredients: 5-6 leftover Kabab (veg /nonveg); 2 cup wheat flour; 1 tsp carom seeds/ajwain; 1/2 tsp salt; 1 tsp+ 2tbsp ghee; 1 tsp oil

Swati Keshri 👩‍🍳 @SwatiKeshri_8918

#LKM #cookpadindia
When it's come to .. Leftover Ka Makeover !
I always believe not to waste food . Last night we have a family dinner at my home and I prepared some jackfruit kababs for appetizer. But nearly 5-7 kababs was left at the end . So I decided to use those kababs in next morning breakfast and make Kabab Stuffed Paratha. Trust me everyone in my family enjoy this makeover Paratha a lot.
Here, I use Jackfruit Kabab but you can use any veg or non-veg leftover Kabab for this recipe .
Do try this recipe you will surely love it
#SwatisFoodDiary

Swati Keshri 👩‍🍳 @SwatiKeshri_8918

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Ingredients

5-6leftover Kabab (veg /nonveg)
2 cupwheat flour
1 tspcarom seeds/ajwain
1/2 tspsalt
1 tsp+ 2tbsp ghee
1 tspoil

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Steps

1

Firstly, mash the kababs, so that there is no big chunks is left.
Keep it ready.
2

Further, In a big mixing bowl add wheat flour, carom seeds, salt and 1tsp ghee.Mix everything together nicely.
Further, add water as required and knead to a semi soft dough (littletightthan a chapatidough). Now, Add 1 tsp oil and knead again forming a smooth dough.
3

Further, Take out a ball from the dough.
Spread the dough ball and
Place 1-2tbsp mashed Kabab filling in the center.
Gather the sides to cover and seal the stuffing. Pinch off excess if any.
Dust well and roll into thick paratha gently.
4

Now, Heat tawa on medium flame. Once hot, cook the paratha both sides with ghee drizzled.
Cook in medium heat until golden spots appear.
Similarly prepared all parathas.
5

Serve hot with some spicy chilli pickle and coriander chutney.
Enjoy this leftover ka makeover breakfast

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Swati Keshri 👩‍🍳 @SwatiKeshri_8918

on March 29, 2022 12:50

My Facebook page is @swati's Food Diary .I am a food Blogger and love food Photography. Cooking is my passion , I always try to create recipes with Healthy and basic ingredients.