Steps
- 1
Add oil in pan and add onion in it and fry until golden brown
- 2
Add mutton 2 kg and fry for 5 minutes
- 3
Add ginger garlic paste and cook for 5 minutes
- 4
Add 1 liter water 💧 and cook for 1 hour
- 5
After 1 hour add spices one by one and cook 8 minutes
- 6
After 8 minutes add mixture of yogurt and cream 😋 and again 5 mint cook
- 7
After 5 mint garnish with green chili and green coriander
- 8
Ready to eat
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