Phalyaan chicken

Name: Phalyaan chicken
Total time: 3600 s
Yield: 5 persons
Cuisine: Pakistani
Ingredients: 1/2 kg chicken; 1/2 phalyaan (nikli hoe); 2 onion; 3 tomato; 1 tablespoon ginger paste; 1 tablespoon garlic paste; 2 tablespoons red chilli powder; 2 tablespoons salt; 1 teaspoon turmeric powder; 3 green chilli; coriander; 1/2 cup oil

Sheba Awais Butt @shebawais

lahore

Phalyaan chicken

Sheba Awais Butt @shebawais

Saved

Ingredients

1 hour

5 persons

1/2 kgchicken
1/2phalyaan (nikli hoe)
2onion
3tomato
1 tablespoonginger paste
1 tablespoongarlic paste
2 tablespoonsred chilli powder
2 tablespoonssalt
1 teaspoonturmeric powder
3green chilli
coriander
1/2 cupoil

Saved

Steps

1 hour

1

1/2 cup oil main 1 onion fry kar lyn bs golden hi karna hai.
2

Ab ginger garlic paste daal kar achi tarha fry kar lyn.
3

Ab tomato add kar lyn or laak mirch namak haldi add kar k achi tarha bhion lyn.
4

Ab chicken add kar lyn.or sath hi phaliyaan bhi add kar lyn.or sath hi aik glass pani daal kar paknay k leya rakh dyn.
5

Ab jab chicken or phaliyaan gal jaye tu achi tarha fry mar lyn.or sath hi dosra pyas bareek cut kar k daal dein hari mirch or hara dhaniya bhi daal dyn.or 10 minutes dum dein lyn.
6

Phaliyaan chicken tyar hai.