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Creamy Mushroom Risotto
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A picture of Creamy Mushroom Risotto.

Creamy Mushroom Risotto

Katya Katyusha
Katya Katyusha @katyakatyusha

Very simple and easy risotto variation. One of my go-to dishes. Easily combined with meats and seafood.

Very simple and easy risotto variation. One of my go-to dishes. Easily combined with meats and seafood.

Read more

Creamy Mushroom Risotto

Katya Katyusha
Katya Katyusha @katyakatyusha

Very simple and easy risotto variation. One of my go-to dishes. Easily combined with meats and seafood.

Very simple and easy risotto variation. One of my go-to dishes. Easily combined with meats and seafood.

Read more
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Ingredients

1 hr
2-3 people
  • 1 cuprice
  • 3 cupschicken broth
  • 1 packmushrooms (used oyster)
  • 2 tbspcream cheese
  • 2-3 tbspparmigiana cheese
  • 1-2 tbspolive oil
  • Salt
  • Pepper
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Steps

1 hr
  1. 1

    Combine rice and chicken broth; bring to boil

  2. 2

    Reduce heat to medium and add mushrooms, olive oil and salt

  3. 3

    Cook for about 10 minutes; add cream cheese, pepper, and cook until creamy consistency.

  4. 4

    Mix in parmigiana cheese and let stand for 5-10 minutes (at least I do)

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Katya Katyusha
Katya Katyusha @katyakatyusha
on June 23, 2022 17:40
Love pasta, potatoes, rice and mushrooms
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