Jollof rice with fried fish
This was make for sallah meals(EID)
Steps
- 1
In a pot heat the veg oil, mix the tomato paste with small quantity amount of water, when the oil heat add the mixture of tomato paste into the veg.
- 2
Oil and start frying it.NOTE: this is to reduce the water content of tomato so as to allow the rice to be okay the next day
- 3
Oil and start frying it.NOTE: this is to reduce the water content of tomato so as to allow the rice to be okay the next day
- 4
When the tomato have fry for a little bit add the slice onion and continue frying fry for a little bit and add the blended assorted pepper and fry for a few minutes
- 5
Add the spices and water allow the water to boil and add the washed rice allow to cook until properly done to your satisfaction, jollof rice is ready to serve🥰🤤😋🍚
- 6
For the fish seasoning with Maggi and spices with salt and fry in hot oil until done
- 7
Oil and start frying it.NOTE: this is to reduce the water content of tomato so as to allow the rice to be okay the next day
- 8
Oil and start frying it.NOTE: this is to reduce the water content of tomato so as to allow the rice to be okay the next day
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