Potato and Minced Chicken Stew

Name: Potato and Minced Chicken Stew
Cuisine: British
Ingredients: 3 potatoes; Minced Chicken; 1 1/2 tbsp dark soya sauce; 1 tbsp oyster sauce; 1 tsp sugar; 125 ml water; 1 tbsp light soya sauce; Dash white pepper

Odie Garfield @bobo135

Potato and Minced Chicken Stew

Odie Garfield @bobo135

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Ingredients

3potatoes
Minced Chicken
1 1/2 tbspdark soya sauce
1 tbspoyster sauce
1 tspsugar
125 mlwater
Marinate
1 tbsplight soya sauce
Dashwhite pepper

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Steps

1

Mix minced chicken, light soy sauce and white pepper in a small bowl. Set aside to marinate.
2

Fry the potato slices in oil until lightly golden-brown on the edges. Drain the potatoes.
3

Drain off all the oil and add back 1 to 2 tablespoons of oil. Add in garlic and fry until garlic is lightly browned.
4

Add in minced chicken and fry until the chicken is no longer pink in colour.
5

Add in the potato.
6

Followed by 125 ml of water
7

And dark soy sauce, oyster sauce and sugar
8

Cover and simmer for about 5 to 7 minutes until the potatoes are soft and the sauce is slightly thickened
9

Transfer the potatoes into a serving plate