Sweet and Spicy Pork tapas

Sean Strydom @Sean_Strydom
Sweet and Spicy Pork tapas
Steps
- 1
Mix Honey, Sriracha and Vinegar and set aside. Heat Oil in a frying pan and season meat with Salt and Pepper.
- 2
Brown Pork in batches and set aside when done
- 3
Add Ginger and Garlic and fry till fragrent then add Step 1 sauce and bring to a bubble.
- 4
Add Pork back and combine thoroughly. Sprinkle with Sesame Seeds
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