This simple whipped cream has a deliciously lemon flavor and is wonderful on and in cakes and cupcakes, on pies, brownies, cookies and bars. Topping drinks and ice cream sodas, any where you want a lemon flavored whipped cream!

This is a really yummy butter cake that's filled with sweet and sour lemon curd. It pairs perfectly with a cup of black tea, so I recommend giving it a try the next time you're having a tea break.

The cake is very rich in flavor and I love the topping crust!

This lemon pound cake is not quite the typical butter cake. The addition of cream cheese makes it a little more special and flavorful. But it is still an easy and quick recipe to make on any day.

I wanted to make yogurt ice cream so I whipped heavy cream. Then I realized that I only had a little bit of yogurt left at the bottom of the cup, so I added a lot of lemon juice and milk. Surprisingly they made the taste more refreshing and delicious than yogurt ice cream!Just mix the ingredients and freeze. That's it. Both heavy cream and non-dairy heavy cream makes this dish delicious. The pulp from lemon is tasty. Take out the tray from the freezer 5 minutes before eating to slightly soften at room temperature. Recipe by Mirusuke

#cookclick

My sister-in-law's recipe! Simply delicious!!

I tried making a tart that combined my homemade lemon curd with cream cheese.For Step 7 and Step 8, always remember to preheat the oven properly up to the specified temperature before baking.For Step 8, make sure to thoroughly cook the beaten egg (about 5 minutes). Recipe by mocchi4141

Sweet and sour lemon tart

Lemon Butter cream christmas cake.

I like lemon tart. Do you like it?

I needed to put this up here so I wouldn't forget how to make this. This is a simple pie recipe that my family has always made. It's really quick and really good I hope you enjoy it.