Steps
- 1
Cook Brown rice. While rice is cooking chop the carrot, red onion, red pepper, mushrooms and place in a bowl. Drizzle with olive oil and add in spices and toss.
- 2
Add your vegetables to a frying pan and cook until desired softness. Add in rice and stir fry sauce.
- 3
Can also add in tofu if desired. Optional toppings: Chopped nuts, scallions
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