#healthy and instant breakfast

Name: #healthy and instant breakfast
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup multigrain atta; as required Salt to taste; 2 tomato nicely chopped; 1 onion chopped; 2 tbs coriander leaves chopped; 1/2 capsicum chopped; as needed Olive oil; as needed Coconut chutney; 1 tsp cumin seeds; 1 tsp urad dal; 1 tsp chana dal; 1 tbs olive oil for tempering; 1/2 tsp red chilli powder; 1 green chilli chopped if you need spicy; 1 tsp Little grated ginger

Rita mehta @cookwithritamehta

केरल

#HBC
Only cutting time is there but very instant breakfast as well as healthy also, very less ingredients you can try and enjoy this healthy breakfast

Rita mehta @cookwithritamehta

केरल

#HBC
Only cutting time is there but very instant breakfast as well as healthy also, very less ingredients you can try and enjoy this healthy breakfast

Saved

Ingredients

10 minutes

4 servings

2 cupmultigrain atta
as required Salt to taste
Veggies
2tomato nicely chopped
1onion chopped
2 tbscoriander leaves chopped
1/2capsicum chopped
as neededOlive oil
as neededCoconut chutney
1 tspcumin seeds
1 tspurad dal
1 tspchana dal
1 tbsolive oil for tempering
1/2 tspred chilli powder
1green chilli chopped if you need spicy
1 tspLittle grated ginger

Saved

Steps

10 minutes

1

First collect all the ingredients and chopped all veggies and heat oil add cumin and dry pulses and saute for a few seconds.
2

Now add all veggies ginger green chilli in the tempering pan and saute for a minute
3

Ready wheat flour as needed water add water slowly so it should not be lumpy. Add veggies in the wheat flour batter.and rest for 10 minutes heat nonstick tawa and spread batter on slow flame
4

When dries from the upside add little olive oil and flip the other side and roast till golden in colour and fold like chapatti roll. And enjoy with green chutney or tomato ketchup or coconut chutney enjoy this amazing healthy breakfast.