Masala Bhelpuri
#cookwithmanjulla
Origin - Gujarat, India
Steps
- 1
Take a kadhai and add murmura and ghee and roasted it,when murmura is crispy take out in a big bowl.
- 2
Take boiled potatoes, tomato 🍅 and onion 🧅 cut it...
- 3
Mix all the spices (salt as per taste,red chilli powder,maggi masala)and peanut,besan dip peanuts and sev namkeen and Tomato sauce and then,mix it well.
- 4
Take a beautiful plate and serve it...
Masala Bhelpuri is ready..
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