🌽🍕🫑Vegetables Cheese Bread🫑🍕🌽

Name: 🌽🍕🫑Vegetables Cheese Bread🫑🍕🌽
Total time: 900 s
Yield: 6 servings
Cuisine: British
Ingredients: 250 g (2 cups) all-purpose flour; 1 & 1/2 tsp yeast; 1 tblsp sugar; 1/2 tsp salt; 1 egg; 1/2 cup (125 ml) lukwarm milk; 3 tblsp softened, butter; Bell peppers red, green chopped; Small Red onion chopped; 1/2 cup kernel sweetcorn; 1/2 cup shredded cheese; 1/2 tsp Garlic powder; Salt, pepper to taste; Some grated cheese

Irum Zaidi Home Cooking @cook_25196126

United Kingdom

I choose to cook because it's one of the things I've enjoyed the most throughout the years. It's been the corner stone to my life (and a therapeutic getaway from the family!).

What I create in the kitchen, be it to the most simplest dish to the most complex of cuisines, I cherish every moment knowing that others enjoy eating and making what I love. I love sharing my recipes just as much as I love making them 😊.

My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion, mince or chicken. It's one of my best recipes. So let's get started!

#choosetocook #bakingfromscratch #baking #bakestagram #family #familytime #dinnerideas #dinnertime #brunchtime #foodphotography #foodblogger #chefsofinstagram
#lunchboxideas

I choose to cook because it's one of the things I've enjoyed the most throughout the years. It's been the corner stone to my life (and a therapeutic getaway from the family!).

My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion, mince or chicken. It's one of my best recipes. So let's get started!

#choosetocook #bakingfromscratch #baking #bakestagram #family #familytime #dinnerideas #dinnertime #brunchtime #foodphotography #foodblogger #chefsofinstagram
#lunchboxideas

Irum Zaidi Home Cooking @cook_25196126

United Kingdom

I choose to cook because it's one of the things I've enjoyed the most throughout the years. It's been the corner stone to my life (and a therapeutic getaway from the family!).

My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion, mince or chicken. It's one of my best recipes. So let's get started!

#choosetocook #bakingfromscratch #baking #bakestagram #family #familytime #dinnerideas #dinnertime #brunchtime #foodphotography #foodblogger #chefsofinstagram
#lunchboxideas

I choose to cook because it's one of the things I've enjoyed the most throughout the years. It's been the corner stone to my life (and a therapeutic getaway from the family!).

My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion, mince or chicken. It's one of my best recipes. So let's get started!

#choosetocook #bakingfromscratch #baking #bakestagram #family #familytime #dinnerideas #dinnertime #brunchtime #foodphotography #foodblogger #chefsofinstagram
#lunchboxideas

Saved

Ingredients

12-15min

6 servings

For the dough
250 g (2 cups)all-purpose flour
1& 1/2 tsp yeast
1tblsp sugar
1/2 tspsalt
1egg
1/2 cup (125 ml)lukwarm milk
3tblsp softened, butter
For the Filling
Bell peppers red, green chopped
Small Red onion chopped
1/2 cupkernel sweetcorn
1/2 cupshredded cheese
1/2 tspGarlic powder
Salt, pepper to taste
For the Topping
Some grated cheese

Saved

Steps

12-15min

1

In a mixing bowl, active dry yeast + sugar + warm milk. Mix and cover for 10 minutes to activate the yeast.
Add the rest of the Dough ingredients and mix well. We can use a strong spoon/by hand/a mixer.
2

Put on the surface and knead the dough for 5 - 6 minutes. Cover for 60 - 90 minutes in a warm place.
Divide the dough into 6 equal sizes and shape it into a ball.
3

#For_the_Filling:
In another bowl make the filling. Chopped vegetables, salt, pepper, garlic powder, follow your taste. Add 1/2 cup of shredded cheese and mix roughly.
Flatten each dough into a round shaped.
Roll up the dough at the edges inward to shape the dough same like a pizza.
4

Put on a baking tray or we can shape it directly on the tray.
Put the vegetables mixture into each dough. Add shredded cheese on top.
Sprinkle with dried parsley if you like. Cover for 30 minutes.
Apply the egg yolk to the dough.
Bake for 10-15 minutes at 200°C (400°F) preheated oven. An oven may vary.
Serve warm Enjoy!

Saved

Cooksnaps

Saved

Irum Zaidi Home Cooking @cook_25196126

on October 11, 2022 22:33

United Kingdom

Hi Home Cookers!Welcome to my wonderful world of sweet treats and savoury feats. I hope you will enjoy making my recipes as much as I do. Happy eating guys!☕Irum Zaidi☕