Very berry in a cup
mahvish haroon @Sugarnspiceaffair
Its a fusion recipe, it is great fusion of tiramisu and cheesecake with lots of berries!
Very berry in a cup
Its a fusion recipe, it is great fusion of tiramisu and cheesecake with lots of berries!
Cooking Instructions
- 1
For berry compote, add berries, sugar, water, lemon juice & corn flour in a pot, mix well & let it cook on low flame until it becomes thick & glossy
- 2
Whip cream & set aside
- 3
With the help of electric whisk, beat cream cheese until smooth, add in condensed milk, vanilla essence & all-purpose cream, beat for another 5 minutes.
- 4
Add 2 tbsp of berry compote & whipped cream to the mixture and fold with spatula.
- 5
For biscuit layering: mix milk with sugar, dip finger biscuits and layer in serving cups/glasses.
- 6
Cheese cake layer:
Put mixture in a piping bag and layer it neatly. - 7
Add some berry compote on top, repeat layers, on the top I layered simple whipped cream and added some Blueberry to it.
- 8
Serve chilled, recommended chilling time is overnight at least 2 hours!
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Charlottes very berry trifel Charlottes very berry trifel
Needed somthing cheap, large enough for 12 people but somthing to WOW everyone ....this was so perfect !! Especially enjoyable in the summer when the fruit is to die for and affordable, I would be selfish if I didn't share with everyone!! :) its just too good. Hope you Enjoy!!!
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This is the dessert we made to top off our Christmas menu on Zoom—literally! Haha. I'm not sure whether to call it a tiramisu, a cheesecake, or a trifle, but what I do know is that it's absolutely delicious!
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