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Lauki ki bhujia (Gourd)
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A picture of Lauki ki bhujia (Gourd).

Lauki ki bhujia (Gourd)

Ghazala Naeem
Ghazala Naeem @cook_31483114

This is easy to make.Good for vegetable lovers also good for hypertension patients.

This is easy to make.Good for vegetable lovers also good for hypertension patients.

Read more

Lauki ki bhujia (Gourd)

Ghazala Naeem
Ghazala Naeem @cook_31483114

This is easy to make.Good for vegetable lovers also good for hypertension patients.

This is easy to make.Good for vegetable lovers also good for hypertension patients.

Read more
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Ingredients

1 hour
3 person
  • half kgLauki Gourd
  • 3onions
  • 1tomato
  • 3green chillies
  • 1 tbspGinger Garlic paste
  • Salt as per taste
  • 1 tspturmeric powder
  • 1 tspred chilli powder
  • 1 tspZeera
  • 3 Tbspoil
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Steps

1 hour
  1. 1

    Peel and cut gourd

    A picture of step 1 of Lauki ki bhujia (Gourd).
  2. 2

    Take out all ingredients in plate

    A picture of step 2 of Lauki ki bhujia (Gourd).
  3. 3

    Take a pan add Lauki and water and also add salt, Zeera, turmeric powder,red chilli powder, garlic paste.cook on medium flame

    A picture of step 3 of Lauki ki bhujia (Gourd).
  4. 4

    When it become soft add 3 Tbsp oil and mashed with help of spoon

    A picture of step 4 of Lauki ki bhujia (Gourd).
    A picture of step 4 of Lauki ki bhujia (Gourd).
  5. 5

    When it is ready off the stove.serve with loaf Or rice

    A picture of step 5 of Lauki ki bhujia (Gourd).
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Copied!

Ghazala Naeem
Ghazala Naeem @cook_31483114
on November 02, 2022 17:31

Comments (6)

Mariam Azeem (Umme Sarim)
Mariam Azeem (Umme Sarim) @sur_wah_kitchen
November 09, 2022 09:54
Mazaydar
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0/0

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