Peel, cut and wash Irish potatoes 🥔 add into a pot with some sprinkle of salt cook for 15-20 minutes on medium heat until soft and tender then strain water away and keep potatoes aside.

In a pan or pot drizzle some oil add in sliced onion allow to sizzle and fry while stirring continuously then add in the cooked potatoes add in salt, curry and thyme, add in the seasoning cubes as well stir every thing completely add in more oil if necessary and if you don’t want it too oily that’s fine cook for 10 minutes on low heat then remove from heat & serve!