Spinach Shorba

Name: Spinach Shorba
Total time: 1500 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 3 cups Spinach; 1/2 cup quinoa; 1 medium onion sliced; 2-3 garlic cloves; 2 Tbsp ghee; Salt; Pepper

Madhumita Bishnu @Madhubish27

Kolkata

#Win
#Week2
Spinach Shorba is a very Indian way to warm your winters in a healthy way. We enjoy Shorba and Spinach one is very tasty

Madhumita Bishnu @Madhubish27

Kolkata

#Win
#Week2
Spinach Shorba is a very Indian way to warm your winters in a healthy way. We enjoy Shorba and Spinach one is very tasty

Saved

Ingredients

Preparation time-5 mins, Cooking time-20 mins

2-3 servings

3 cupsSpinach
1/2 cupquinoa
1medium onion sliced
2-3garlic cloves
2 Tbspghee
Salt
Pepper

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Steps

Preparation time-5 mins, Cooking time-20 mins

1

Wash the spinach and chop fine. Set aside.
2

In a wok heat ghee, add garlic cloves and sliced onions and cook till onion is softened
3

Add quinoa and cook for 2-3 mins to make it nutty
4

Add chopped spinach and sprinkle some water, add salt and pepper and cover to cook until it’s wilted. Set aside
5

Cool and add to blender to blend smooth
6

Bring it back to the wok and add water if you don’t want the consistency thick. Or else plate
7

Plate and garnish with some quinoa, enjoy 😊

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on December 02, 2022 12:33

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you