From _Salma07's kitchen in India. Originally published on Cookpad India as डबल का मीठा (Double ka meetha recipe in hindi), with US measurements.
Double Ka Meetha
WINTER SPECIAL
Open in Cookpad AppSteps
- 1
Deep fry the rusk toast and set aside.
- 2
Chop the cashews and almonds and set aside.
- 3
Heat the milk and keep it warm.
- 4
In a pot, add 1 cup water, sugar to taste, cardamom powder, orange food coloring, and a little lemon juice. Cook to make a syrup.
- 5
- 6
Dip the fried rusk toast in the warm milk, then remove.
- 7
Place the milk-soaked toast into the sugar syrup and cook on low heat.
- 8
Garnish with the chopped nuts and serve.
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https://cookpad.wasmer.app/us/recipes/16667259
