Cooking Instructions
- 1
Heat oil in a pan. Add cumin seeds,mustard seeds,bay leaf, asafetida.When the seeds to splutter add chopped onion and saute for 3minutes.
Add crushed ginger-garlic and saute for 2minutes. - 2
Now add green peas,salt and let it cook for 3minutes.
Add cubed potatoes along with coriander powder, turmeric powder,red chili powder,dried mango powder,and mix well.Add 2 tablespoon water, and mix well.Cook on medium heat for 3-4 more minutes.(Keep stirring occasionally)Potato Peas Stir Fry is ready to serve.
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