Gajjar ka halwa

Name: Gajjar ka halwa
Total time: 7200 s
Yield: 15 person
Cuisine: Pakistani
Ingredients: 3 kg gajjar; 2 cup cheeni; 1 cup and 3 tbsp ghee; 1 tsp elaichi powder; 350 gram khoya; 1/2 cup milk; 1/2 cup cream; 1 tbsp ghee; 1 cup powder milk; Dry fruits

Somi Ali @somiali2404

Karachi

Gajjar ka halwa wo halwa ha Jo har Saal he winter mein zarror banat ha or Kai baar banta ha or har baar utni he shok se khaya jata ha
#mausumkisoughat

Somi Ali @somiali2404

Karachi

Gajjar ka halwa wo halwa ha Jo har Saal he winter mein zarror banat ha or Kai baar banta ha or har baar utni he shok se khaya jata ha
#mausumkisoughat

Saved

Ingredients

2 hours

15 person

3 kggajjar
2 cupcheeni
1 cup and 3 tbsp ghee
1 tspelaichi powder
350 gramkhoya
1/2 cupmilk
1/2 cupcream
1 tbspghee
1 cuppowder milk
Dry fruits

Saved

Steps

2 hours

1

Gajjar ko Chel k dho lain kadokash kar lain or pan mein dal k charha dain sugar b add kar dain
2

Jub Pani dry ho jaye to ghee add kar dain elaichi powder add Kar lain thori dair cook kar lain phr ache tarha bhon lain k ghee alg honay lagy
3

Ab pan mein dooh ko boil Kar lain us mein ghee add kar lain cream or dry milk dal k spoon se mix kerty Rahin jub tak thick ho jaye usy b halwa mein add kar dain mix kar lain
4

Ab dry fruits or khoya b add kar k stove ban kar dain
5

Gajjar ka halwa ready ha