Gajar Ka Halwa

Manisha Malvi Angaitkar
Manisha Malvi Angaitkar @manisha3108

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#cookpadindia
Every Indian's favourite winter sweet is Gajar ka halwa. Carrots halwa, rich in taste, I made it more tasty by adding khova (milk solids). Enjoy hot delicious sweet in the cool winter.

Gajar Ka Halwa

#cookpad
#cookpadindia
Every Indian's favourite winter sweet is Gajar ka halwa. Carrots halwa, rich in taste, I made it more tasty by adding khova (milk solids). Enjoy hot delicious sweet in the cool winter.

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Ingredients

30min
2 servings
  1. 1 kgred carrots
  2. 1/2 cupghee(clarified butter)
  3. 1/2 cupkhova(milk solids)
  4. 3/4 cupsugar
  5. 1 tspcardamom powder
  6. 10-12cashews
  7. 2 cupsfull cream milk

Cooking Instructions

30min
  1. 1

    Wash and peel off all the carrots

  2. 2

    Now grate carrots in a food processor,it will take hardly 1min

  3. 3

    Now transfer grated carrots in heavy bottom pan

  4. 4

    Saute for 5min without adding anything, so that all moisture should evaporate

  5. 5

    Now add ghee(butter)

  6. 6

    Saute for 10min on low flame

  7. 7

    It will change colour and turn soft, now add milk and cook for 5min till it turns dry

  8. 8

    Now add grated khova

  9. 9

    Also add sugar, mix everything well

  10. 10

    Again cook for 5 to 10min

  11. 11

    Now turn off the flame, add cardamom powder and cashews

  12. 12

    Gajar ka halwa is ready to serve

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