Take 1 cup of bhagar(millet)

Grind coarsely and transfer in a bowl

Add semolina and curd

Also add 1/2 water, mix well, cover and keep aside for 15min

Now add chopped onions, chillies, coriander leaves and cooking soda

Combine everything well,if needed little

Now heat the non-stick appe pan,add a little oil, pour spoonful batter

Now remove the lid, flip all the appe and cook for 2min till it turns crispy