Steps
- 1
Dice onion & red pepper, chop mint & cut baby potatoes in half
- 2
Mix soy sauce, greek yogurt, mint and spices in small bowl
- 3
Boil baby potatoes in pot of water for 25 minutes
- 4
Saute onions in skillet with olive oil for 5 minutes
- 5
Add minced garlic, red pepper and green chiles to onions and saute another 5 minutes
- 6
Brown meat in deep skillet
- 7
Stir in potatoes, onion mixture and spice mixture to meat
- 8
Cook on medium-low for 15 minutes
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