Steps
- 1
Take all Vegetables and cut them into small pieces.
- 2
Take kadai add oil. and heat them. After heating oil add cumin seeds
- 3
Now add all pieces of vegetables and cook for 10 minutes on low flame. Now chk with a spoon.
- 4
Now add all spices to it. And cover with a plate and cook for 5_7 minutes on low flame. Now close the stove and let for a few minutes.
- 5
Now our mix veg. Is ready to eat with hot chapati.
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