Https://kristineskitchenblog.com/healthy-turkey-chili-recipe-stovetop-slow-cooker-or-instant-pot/ this has the step be step instructions and ingredients

Chop bell pepper and Dice onions and cook on high (bell pepper first) in large pot with heavy coating of olive oil until start to soften

Add meat and brown. Create area to add minced garlic and cook for about 30 seconds

The spice level is approximation. Be careful with adding too much.

Stir in the brown sugar, seasonings and tomato paste.

Then stir in the broth and scrape up any flavorful browned bits from the bottom of the pot.

Finally, stir in the crushed tomatoes and beans (For beans drain and rinse)

Bring to a boil, then reduce heat to low

Simmer the chili for 1-2 hours, until it’s thick and flavorful. Cover the pot at the beginning of the simmer time and then uncover it during the last 30 minutes or so to thicken the chili.