Bajra-Green peas kachori

Name: Bajra-Green peas kachori
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup bajra flour; 1/2 cup Wholewheat flour; 1/2 cup fresh green peas; 1 ginger; 3-4 garlic pods(optional); 6-8 peppercorns; 1-2 green chillies; As Per Taste Salt

Vijeta @myfancyflair @myfancyflair

Bangalore

Bajra being a winter crop must be consumed in the season to avail various health benefits.
Let’s make these kachoris with another winter special ‘fresh green peas’
#win
#week9
#bajra
#greenpeas

Vijeta @myfancyflair @myfancyflair

Bangalore

Bajra being a winter crop must be consumed in the season to avail various health benefits.
Let’s make these kachoris with another winter special ‘fresh green peas’
#win
#week9
#bajra
#greenpeas

Saved

Ingredients

20-30min

4 servings

1 cupbajra flour
1/2 cupWholewheat flour
1/2 cupfresh green peas
1ginger
3-4garlic pods(optional)
6-8peppercorns
1-2green chillies
As Per TasteSalt

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Steps

20-30min

1

Wash and boil fresh green peas until they’re cooked well.Strain and pulse to a coarse/semi fine paste
2

Crush ginger,green chillies, garlic(if using), peppercorns to a fine paste
3

In a mixing bowl, bring together bajra flour, Wholewheat flour,salt, green peas paste and the masala paste.Knead it to a soft dough using lukewarm water.
4

Oil the dough and let it rest for 10-15minutes.Knead it again and roll a portion into 3-4” circles.
5

Heat oil/ghee and put them slowly on high flame, then reducing the flame to cook it thoroughly.Repeat with the rest.

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Cooksnaps

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Vijeta @myfancyflair @myfancyflair

on January 26, 2023 13:43

Bangalore

www.myfancyflair.comI’m an ardent admirer of all things handmade and homemade which adds a pinch of love like nothing else!If you agree then -Join me in my creative journeyFind me on Instagram as @myfancyflairI’ll be happy to find you too :)