Egg drop curry

Name: Egg drop curry
Total time: 3600 s
Yield: 2 people
Cuisine: Indian
Ingredients: Eggs,; onions,; tomatoes,; Green chillies,; ginger, garlic,; oil; Cumin seeds,; red chilli powder,; turmeric powder,; cumin powder,; Coriander powder,; chicken masala,; egg curry masala,; salt,

Ameya Bhat @ameyabhat

Egg drop curry

Ameya Bhat @ameyabhat

Saved

Ingredients

1 hr

2 people

Eggs,
onions,
tomatoes,
Green chillies,
ginger, garlic,
oil
Cumin seeds,
red chilli powder,
turmeric powder,
cumin powder,
Coriander powder,
chicken masala,
egg curry masala,
salt,

Saved

Steps

1 hr

1

Grind tomatoes, green chillies, ginger,garlic to smooth paste
2

In a pan heat oil. Add cumin seeds, finely chopped onions and fry till golden brown. Add grinded paste Cook till oil releases.
3

Add red chilli powder, turmeric powder, cumin powder, coriander powder, chicken masala, egg curry masala, salt to taste. Mix well and add enough water. Simmer for 5 minutes.
4

Break eggs and drop the egg whites and yolk to gravy. Close the lid and cook for 15 minutes till egg cooks.
5

Garnish with finely chopped coriander leaves
6

Serve Hot with Rice or Indian bread