Banana Cornbread

Name: Banana Cornbread
Total time: 2400 s
Yield: 24 serving
Cuisine: American
Ingredients: 2 cups all-purpose flour; 2 cups cornmeal; 2 cups milk; 2 bananas; 1 1/2 cup white sugar; 5 1/3 tablespoon butter; 2 teaspoon baking powder; 2 teaspoon salt; Honey for topping (optional)

Minda @MindasKitchen6370

San Pablo, CA

https://www.mindas-kitchen.com/

Minda @MindasKitchen6370

San Pablo, CA

https://www.mindas-kitchen.com/

Saved

Ingredients

40 min

24 serving

2 cupsall-purpose flour
2 cupscornmeal
2 cupsmilk
2bananas
1 1/2 cupwhite sugar
5 1/3 tablespoonbutter
2 teaspoonbaking powder
2 teaspoonsalt
Honey for topping (optional)

Saved

Steps

40 min

1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2

Combine flour, cornmeal, milk, bananas, sugar, butter, baking powder, and salt together in a bowl until batter is smooth; pour into the prepared baking dish.
3

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes.
4

Brush some honey on top of the bread immediately after removing from oven (optional).

Saved

Made this recipe? Share a Cooksnap!

Let Minda know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Minda @MindasKitchen6370

on April 16, 2023 23:47

San Pablo, CA

Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!

⚡Welderwoman⚡ @Welderwoman

April 18, 2023 14:06

Girl I'm from the South and I've never heard of anyone doing banana cornbread?? We do alot of banana pudding. I never even thought of that, sounds very delish 😋 gonna have to try it