Take the mixing bowl add all the flour, salt and curd mix them well add some water and prepare the Smooth batter.
Rest for minimum 10-15 minutes.

Now take the Pan grease it with oil and water and keep them in accurate temperature nor too high nor low.

Now take the batter around 2 small ladder and spread evenly, apply some oil or ghee over the dosa and cook them for 2-3 minutes now here I have made paneer tikka masala and apply some masala stuff and fold both ends.

Do enjoy your Dosa as per your choice... Plain Dosa by sprinkling herbs or other spices or Cheese