This recipe is translated from Cookpad Spain. See original: 
Lentejas con chorizo en olla rápida
Lentejas con chorizo en olla rápida 
Lentils with Chorizo in a Pressure Cooker
Antonio @tonigarza
Cooking Instructions
- 1
Chop the onion and carrot, and cut the chorizo into pieces.
- 2
Sauté the carrot in a little oil first since it's the hardest, followed by the onion. Once the onion is softened, add the chorizo and sauté a bit more.
- 3
When everything is sautéed, add the wine and let it reduce.
- 4
Once reduced, add the tomato sauce and chopped potato. Sauté again, then add the lentils and sauté once more. Cover the lentils with water, add the bay leaf and salt.
- 5
Close the pressure cooker, turn the heat to high, and when it starts to whistle (cook), reduce to medium heat (6 out of 9) for 7 minutes.
- 6
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