Open in Cookpad AppSteps
- 1
Wash chanadal 3-4 times properly and soaked overnight. Then remove water and dry on thick cloth.
- 2
Take a kadhai heat oil. Add chanadal and stir nicely till crispy. Take it out in a kitchen towel. Now add chaat masala and salt. Mix properly. Roasted Masala Chanadal is ready now.
- 3
Take a large bowl add chanadal, chopped onion, chopped tomato, chopped green chilli and lemon juice. Mix everything well. Masala Chanadal chaat is ready now. Serve it in a paper cone and enjoy....😋😋
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