Aloo sandwich

Name: Aloo sandwich
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 500 gram bread; 3 medium size boiled aloo; Pinch hing; 1/2 tsp jeera; 1 medium size chopped onion; 1 tsp chopped garlic; 2 tsp chopped green chilli; 1/4 tsp garam masala; 1/2 tsp dhaniya jeera powder; 1/2 tsp chilli powder; 1/4 tsp turmeric; 1 tsp salt; 1 tbsp lemon juice; 2 tbsp chopped coriander; 2 tbsp oil; Ghee/ butter for sandwich; Cheese (optional); Aloo sev for garnish

Dream Thakrar @dream_thakrar

Gujarat india

Simple and quick recipe of sandwich #js

Dream Thakrar @dream_thakrar

Gujarat india

Simple and quick recipe of sandwich #js

Saved

Ingredients

30 minutes

3 servings

500 grambread
3medium size boiled aloo
Pinchhing
1/2 tspjeera
1medium size chopped onion
1 tspchopped garlic
2 tspchopped green chilli
1/4 tspgaram masala
1/2 tspdhaniya jeera powder
1/2 tspchilli powder
1/4 tspturmeric
1 tspsalt
1 tbsplemon juice
2 tbspchopped coriander
2 tbspoil
Ghee/ butter for sandwich
Cheese (optional)
Aloo sev for garnish

Saved

Steps

30 minutes

1

Heat up the kadhai add hing and jeera in it
2

Add onion garlic and green chilli in it and saute for 3-4 minutes
• add all the spices in it and saute for 2 minutes
3

Add boiled aloo in it and mix well cook for 2-3 minutes
• now add coriander salt and lemon juice in it and mix well
• aloo filling is ready keep it aside
4

Now take a slice of bread apply aloo filling in it and cheese (optional) take another slice and cover sandwich
• apply ghee Or butter on pan and cook the sandwich golden brown from both the side
5

Garnish sandwich with aloo sev and enjoy