Extravagant Milk Jello

Name: Extravagant Milk Jello
Yield: 2 servings
Cuisine: American
Ingredients: 250 ml Milk; 1 tbsp Condensed milk; 1/4 piece Vanilla beans; 1/2 tsp Or vanilla essence; 5 grams Powdered gelatin; 1 heaping teaspoon Strawberry jam; 1 tsp Water

cookpad.japan @cookpad_jp

I was craving a smooth chilled dessert to eat after my bath time.

If you're using vanilla essence, mix in when you remove the pot from heat in step 2. Add gelatin afterward. For 2-3 servings. Recipe by 916banana

I was craving a smooth chilled dessert to eat after my bath time.

If you're using vanilla essence, mix in when you remove the pot from heat in step 2. Add gelatin afterward. For 2-3 servings. Recipe by 916banana

cookpad.japan @cookpad_jp

I was craving a smooth chilled dessert to eat after my bath time.

If you're using vanilla essence, mix in when you remove the pot from heat in step 2. Add gelatin afterward. For 2-3 servings. Recipe by 916banana

I was craving a smooth chilled dessert to eat after my bath time.

If you're using vanilla essence, mix in when you remove the pot from heat in step 2. Add gelatin afterward. For 2-3 servings. Recipe by 916banana

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Ingredients

2 servings

250 mlMilk
1 tbspCondensed milk
1/4 pieceVanilla beans
1/2 tspOr vanilla essence
5 gramsPowdered gelatin
Easy-to-make Strawberry Sauce
1heaping teaspoon Strawberry jam
1 tspWater

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Steps

1

Make lengthwise cuts in the vanilla beans and crack open. Scrape the seeds. Add vanilla pod, seeds, milk, and condensed milk in a pot over low heat.
2

Tip Don't ever boil. When the edge of the pan is slightly bubbly, remove from heat. Add the powdered gelatin and stir to dissolve.
3

Pass through a tea strainer and pour into a container. When it's slightly cooled down, chill in the fridge to harden.
4

Enjoy with strawberry sauce: addd jam and water in a microwave-safe dish and microwave for 20 seconds! No need for plastic wrap!