In two separate bowl seize 3 cups of flour

Add in your sugar, yeast, baking powder, salt(optional)
Them mix with warm water....for the other bowl add in your red velvet color
Mix and allow to rise

Then fry until golden brown
Note:fry puff on medium-low heat you can keep alternating it
Note: your puff puff paste should thick not too watery and not too thick like bons

This is the result

In a bowl serve your puff puff
Glaze it with condense milk and sprinkle powder milk....den break and add oreo