First to be done by the mother at home is by mixing ingredients such as flour, yeast, sugar, baking powder and milk powder also sesui measure mentioned above. Then aduklah until completely blended.

If it is terllihat, then add the egg and also potatoes and ice water a little bit. Well, if all is well then get into the stage of kneading the dough until it brings results that are downright kalis.

After somewhat weaker kalis, enter again the salt and margarine, and also continue to knead again until correct kalis and feels elastic if withdrawn.

When processing is completed next cover dough with a clean towel or plastic with a meeting for about 15 minutes or until fluffy.

If the batter already looks to expand sempurnya, then the next step is to dikempeskan next to cut back more or less of the ORB egg (created rounded and somewhat flattened) or if you want to use the scales weighing 30 Gr. kira2 well, let it stay and wait for approximately 10 minutes.

If the potato doughnut recipe dough is already inflated longer lives created a hole in the Center.

Live layout all the already formed dough on a baking sheet that‘s been smeared with thin flour. Wait up to 1 hour.

Finally, heat the oil over medium heat, if you need to create a little bit more fire let matangnya. If you’ve seen golden yellow stay lift and ready given the topping.