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Coloured boondi ladoo
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A picture of Coloured boondi ladoo.

Coloured boondi ladoo

Shyana Loona
Shyana Loona @cook_9559187

Coloured boondi ladoo

Shyana Loona
Shyana Loona @cook_9559187
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Ingredients

1 hour
4 people
  • 1 cupbesan
  • Pinchelaichi powder
  • Water to make batter
  • Food colours
  • 1and1/2 cup sugar
  • 3/4th cup water for syrup
  • Oil/ Ghee for frying
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Steps

1 hour
  1. 1

    Mix the besan and water to form batter..

  2. 2

    Batter should neither be too thick nor too thin

  3. 3

    Let it rest for 5 minutes

  4. 4

    Meanwhile prepare sugar syrup by mixing sugar and water..continue heating it till it reaches one thread consistency

  5. 5

    Now heat the oil on medium flame.. Use boondi jhara to put besan in oil

  6. 6

    Keep tapping jhara while you put besan.. This will give round shape to boondi..

  7. 7

    Now put this prepared hot boondi in hot sugar syrup..

  8. 8

    Boondi is ready.. Now let it cool for 5 minutes..

  9. 9

    Now when it is still warm, make ladoos from this boondi..

    A picture of step 9 of Coloured boondi ladoo.
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Shyana Loona
Shyana Loona @cook_9559187
on September 19, 2023 07:25

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