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Pesto-Risotto Rice
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A picture of Pesto-Risotto Rice.

Pesto-Risotto Rice

 Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India

#goldenapron23

#goldenapron23

Read more

Pesto-Risotto Rice

 Dr Vidyashree
Dr Vidyashree @S4133
Bhuj, Gujarat, India

#goldenapron23

#goldenapron23

Read more
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Ingredients

35mts
2 servings
  • 1 cuprisotto rice
  • 100 gbutton mushrooms
  • 1onion chopped
  • 1-2baby tomatoes
  • 50 ggreen olives
  • 50 gblack olives
  • Grated cheese
  • For basil pesto
  • 10-12basil leaves
  • 4-5 clovesgarlic
  • 1 tbspolive oil
  • 1 tspsalt
  • 50 gparmesan cheese
  • 50 gwalnut/cashew nut/ground nut instead of pine nuts
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Steps

35mts
  1. 1

    In a jar, take basil leaves, cashew nuts, garlic,olive oil, salt and cheese blend well. In my jar i have used old basil pesto as well

    A picture of step 1 of Pesto-Risotto Rice.
    A picture of step 1 of Pesto-Risotto Rice.
  2. 2

    Now in a pan add 1tbsp oil, add onions and saute for 5mts. Add risotto rice and water. Now after 5 mts add pesto sauce. Add salt and cheese and cook for 5 mts more

    A picture of step 2 of Pesto-Risotto Rice.
  3. 3

    My vegeatables were tinned so i didnt add them while cooking. After off the flame add vegetables. In a serving plate, add vegetables and grated cheese. Garnish with baby tomatoes

    A picture of step 3 of Pesto-Risotto Rice.
    A picture of step 3 of Pesto-Risotto Rice.
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Copied!

 Dr Vidyashree
Dr Vidyashree @S4133
on September 29, 2023 06:12
Bhuj, Gujarat, India
Health conscious but foodie doctor. Unknown with basic skills of cooking, but still a wondeful cook😉😘.
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Comments (5)

Guruji Kitchen
Guruji Kitchen @guruji1990
September 29, 2023 16:35
Delicious
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