Wheat Bran flour masala roti

Name: Wheat Bran flour masala roti
Cuisine: Indian
Ingredients: 1 cup wheat Bran flour; 1 onion; 2 green chillies; 1/2 teaspoon red chilli powder; 1/4 teaspoon amchoor powder; Salt to taste; Curry leaves

Renukabala @renubala123

Coimbatore

#GoldenApron23 #Week13

Renukabala @renubala123

Coimbatore

#GoldenApron23 #Week13

Saved

Ingredients

1 cupwheat Bran flour
1onion
2green chillies
1/2 teaspoonred chilli powder
1/4 teaspoonamchoor powder
Salt to taste
Curry leaves

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Steps

1

Take a bowl add wheat brain flour and salt.
2

Then add red chilli powder, amchoor powder,finely chopped onion, green chillies,curry leaves, coriander leaves mix well.
3

Then add required amount of water knead and make soft dough. Dough needs less water, because onion loose water.
4

Make a balls from the dough,keep it on the butter sheet, press and spread it with your finger tip like thin chapati.
5

Keep dosa tawa on medium flame, place the roti, sprinkle some oil top of it.Let it cook well. Turn other side cook for two minutes. Remove and transfer to a serving plate.
6

Super tasty wheat bran masala roti is ready to serve. Enjoy with curd or pickle.