Take all ingrediant

Take pan add water in it and let it boil add Now 2 tablespoon oil,chilli powder, sesame seeds, carom seeds, salt then add bhajani and mix it well. Keep lid on pan and cook 3/4 minutes and then off the gas.Take out flour and make soft smooth douge. Keep aside for 15 minutes.

Keep oil to heat on low flame.

15 minutes over,roll againe douge and Take Chakali maker and make 4/5 Chakali at a time.Deep fry on low flame till goldn brown.

Chakli is ready to eat.