Soften cream cheese and butter together in the microwave (30 seconds at a time).

Blend cream cheese and butter together. Add dill, Mrs Dash, and salt (adjust amounts to personal taste).

Oil crock pot or baking dish with cooking spray or olive oil.

Add frozen corn to crockpot. Combine with cream cheese mixture.

Cook in crock pot on low for 3 or 4 hours, or bake in the oven at a good temperature until done.