Leftover Coriander Rice /Pulao

Name: Leftover Coriander Rice /Pulao
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 small onion cubed; 5-6 cloves; 1/2 tspoon black pepper corns; 1 inch cinnamon; 2 green chilli chopped; 1 handful green coriander leaves chopped; 1 tablespoon ghee /butter; 1 bayleaf; 6-7 cashunuts; 1 small onion sliced; 1 tspoon ginger garlic paste; 1 small tomato chopped; 1/4 cup chopped carrots; 1/4 cup chopped green capsicum; 2 tablespoon green peas; Salt as per taste; 3 cup cooked rice

Juhi Prakash Sewani @cook_25420108

#OIN
#Week5
#leftovercoriander
Old Ingredient New Recipe
#coriander #rice
#pulao #veggies
#healthy #tiffinbox
#lunch #breakfast
#green
Coriander is one of the most popular herb in the world.
In India especially chutnyes hold a great place in our heart.
This green rice based recipe filled with veggies and infused with Coriander aroma.
This rice are an ideal for lunch or tiffin box
Specially for kids it's a great way to feed them healthy meal.
With the coriander rice no need any side dish it's a one pot meal.

Juhi Prakash Sewani @cook_25420108

Saved

Ingredients

15 min.

2 servings

For green paste -
1small onion cubed
5-6cloves
1/2 tspoon black pepper corns
1 inchcinnamon
2green chilli chopped
1 handfulgreen coriander leaves chopped
Other ingredients -
1 tablespoonghee /butter
1bayleaf
6-7cashunuts
1small onion sliced
1 tspoon ginger garlic paste
1small tomato chopped
1/4 cupchopped carrots
1/4 cupchopped green capsicum
2 tablespoongreen peas
Salt as per taste
3 cupcooked rice

Saved

Steps

15 min.

1

Get ready with paste ingredients
Take blending jar add all ingredients for making paste add 2 tspoon water and make paste keep aside
2

Now get ready all other ingredients
Heat up ghee or butter in pan roast bayleaf and cashunuts add onions ginger garlic paste saute add chopped tomatoes saute till tometoes get soft and mushy
3

Now add all chopped veggies saute add making green paste add salt cover pan for 5 min.
4

Do not overcook veggies add cooked rice mix everything together well
You should add leftover rice too.
Just mix well switch off flame.
5

Your healthy quick easy aromatic green rice ready to serve.
Serve hot or warm with yogurt pickle papad salad curd raita.
Enjoy
Thank you 💕