Paneer Sandwich

Name: Paneer Sandwich
Total time: 600 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 4 bread slices; 1 medium Tomato; 70 grams Paneer; 1/2 cup chopped Cucumber; 1 green chilli; 1/2 tsp black pepper powder; 1/2 tsp Oregono; Salt as required; Butter as required (toasting); 3-4 tbsp pizza sauce

Sudipa Gope @Sudipagope

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#paneer

Sudipa Gope @Sudipagope

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Ingredients

10 minutes

2-3 servings

4bread slices
1medium Tomato
70 gramsPaneer
1/2 cupchopped Cucumber
1green chilli
1/2 tspblack pepper powder
1/2 tspOregono
Salt as required
Butter as required (toasting)
3-4 tbsppizza sauce

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Steps

10 minutes

1

Assemble all ingredients, discard the edges of bread. Chop tomato, finely chop green chilli and crumble Paneer.
2

Apply butter on any one side of each bread slices.
Take a mixing bowl add paneer + chopped veggies + pizza sauce + pepper powder + Oregano + salt and mix well.
3

Now spread a thick layer of the mixture on the bread slice keeping the buttered side outwards and cover it on another bread slice keeping the buttered side outwards and give a gentle press.
4

Place tawa / pan on low flame, place bread on it, and toast on low flame for 2-3 minutes and press gently. Add little butter on sides for better toasting.
5

Flip and toast the other side by pressing gently and toast till golden brown for 1-2 minutes.
6

The sandwich is ready. Cut into two halves or diagonally and serve hot hot.