Dorito Cool Ranch Chicken Casserole

Name: Dorito Cool Ranch Chicken Casserole
Total time: 2100 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 cups cooked shredded chicken; 2 cups shredded cheese mozzarella or cheddar; 1 medium onion chopped; 1 bell pepper chopped; 2 garlic cloves finely chopped; 1 can cream of chicken soup undiluted; 1/2 cups milk; 1/2 cup sour cream; 1 (10 ounce) can Rotel tomatoes drained; 1/2 packet dry ranch seasoning mix; 4 cups crushed Cool Ranch Doritos

cindybear @cindybearcooks

I wasn't sure if my family would like this, they did so here it is.

cindybear @cindybearcooks

I wasn't sure if my family would like this, they did so here it is.

Saved

Ingredients

35 minutes

6 servings

2 cupscooked shredded chicken
2 cupsshredded cheese mozzarella or cheddar
1medium onion chopped
1bell pepper chopped
2garlic cloves finely chopped
1 cancream of chicken soup undiluted
1/2 cupsmilk
1/2 cupsour cream
1 (10 ounce)can Rotel tomatoes drained
1/2 packetdry ranch seasoning mix
4 cupscrushed Cool Ranch Doritos

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Steps

35 minutes

1

Preheat oven to 350 degrees Fahrenheit. Spray a 9x12 baking dish with cooking spray. Set aside.
2

Sauté onion, garlic, and pepper with a little olive oil. Add cooked shredded chicken. Set aside.
3

In large bowl stir together 1 cup cheese, cream of chicken soup, milk, sour cream, tomato’s, and dry ranch seasoning. Add chicken sautéed onions, garlic, and peppers to the bowl stir all together.
4

Spread 1/2 the crushed Doritos to baking dish. Top with chicken mixture.
5

Bake uncovered 25 - 30 minutes until heated through.
6

Add remaining crushed Doritos and remaining cheese to top. Return to oven and bake 5 minutes or until cheese melts.