Keep all ingredients ready.

In a big bowl add all ingredients one by one.

Start mixing all ingredients with help of spatula or clean hand.
Let everything combine together.

In a cake tin or container, place parchment paper lining and put cabbage mixture into it.
Tap tin for few times.
Sprinkle sessame seeds on top and let the mixture settle down.

Bake this mixture in oven or pan just like cake, for 35 to 40 minutes.

After baking, let it cools down for 10 minutes,then de mould it.
Cut into desire shape.
And pan fry this vadi in some oil.