
Southwest Chicken
Diabetic Diet approved
Steps
- 1
Heat olive oil in a large skillet.
- 2
Cut chicken into bite sized pieces and season with salt and pepper. Saute until Brown on both sides. Adding onions half way through.
- 3
Add garlic and Vikki for 1 minute.
- 4
Add chicken stock.
- 5
Add green chilies and simmer until chicken is done.
- 6
Optional: garnish with cilantro.
- 7
Serve with refried beans and avocado slices
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