
Cherry Winks

This is a recipe passed down from my mom who calls them "breakfast cookies," which I love.
Cherry Winks
This is a recipe passed down from my mom who calls them "breakfast cookies," which I love.
Steps
- 1
Sift together flour, baking powder, baking soda and salt.
- 2
Combine shortening, sugar, eggs, milk, and vanilla.
- 3
Blend dry ingredients into wet ingredients.
- 4
Stir in pecans, dates, and 1/3 cup chopped maraschino cherries.
- 5
Crush corn flakes.
- 6
Roll 1 inch balls in corn flakes.
- 7
Place on greased baking sheet and top with 1/2 of a marachino cherry (push in slightly).
- 8
Bake at 375 for 12 minutes.
Keywords
Similar Recipes
More Recipes
-

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Colourful 3-in-1 Rice with Pepper Stew
Jois1defoodie
-

Healthy tasty crispy wheat flour mathri
Ramaben Joshi
-

kingleo82 -

sandra53
-

Hummingbird Cake with Cream Cheese Frosting
Stephanie Goldman
-

Brenden -

Brenden -

Mary Lou Umfress
-

skunkmonkey101
-

Spinach and Chicken Quesadilla
tlrr228
-

sandra53
-

Aunty Eiko's international cuisine experience
-

jessica_labarre -

Ground Turkey, Leftover Rice & Eggs
Giseritz Rivera Concepción
-

skunkmonkey101






Comments