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Ingredients

  1. 130 gsugar
  2. 4eggs
  3. 100 gflour
  4. 50 gcocoa powder
  5. 1 tspbaking powder
  6. 160 gdark chocolate bar
  7. 75 gmelted butter

Cooking Instructions

  1. 1

    Preheated oven to 180C degree

  2. 2

    Whisk sugar and eggs until pale.

  3. 3

    Combine dry ingredients: flour, cocoa powder and baking powder. Sift and pour them into the egg batter. Mix well using spatula.

  4. 4

    Melt the chocolate bar and butter together using double boiler. Pour them into the batter.

  5. 5

    Pour the batter into greased baking pan and bake for 40 minutes.

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Churiel
Churiel @churiel
on
Sweden

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