Crispy Milk Cookies with Condensed Milk

Name: Crispy Milk Cookies with Condensed Milk
Cuisine: American
Ingredients: 2/3 cup all-purpose flour (about 80 grams); 2 tablespoons margarine (or butter) (about 30 grams); 2 tablespoons sweetened condensed milk (about 30 grams); 1 tablespoon sugar (about 10 grams)

オレンジリング @cook_40037579

These are crispy cookies with a very milky taste thanks to the condensed milk. Thank you for making this recipe popular on June 20, 2010.

The origin of this recipe
I had a lot of leftover condensed milk, so I tried adding it to cookies, and they turned out delicious. *In January 2011, I updated the photos and reviewed the recipe, adding step-by-step photos.

These are crispy cookies with a very milky taste thanks to the condensed milk. Thank you for making this recipe popular on June 20, 2010.

オレンジリング @cook_40037579

These are crispy cookies with a very milky taste thanks to the condensed milk. Thank you for making this recipe popular on June 20, 2010.

Saved

Ingredients

2/3 cupall-purpose flour (about 80 grams)
2 tablespoonsmargarine (or butter) (about 30 grams)
2 tablespoonssweetened condensed milk (about 30 grams)
1 tablespoonsugar (about 10 grams)

Saved

Steps

1

Gather all the ingredients.
2

In a bowl, mix the margarine (or softened butter) and sugar until creamy.
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Add the condensed milk to the mixture and mix further.
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Sift the all-purpose flour into the mixture and combine.
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Form the dough into a single mass.
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Wrap the dough in plastic wrap, shape it into a log, and chill in the freezer for 30 minutes to 1 hour until firm.
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Once firm, remove from the freezer and slice into pieces about 1/4 inch thick.
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Place the slices on a baking sheet lined with parchment paper.
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Bake in a preheated oven at 340°F (170°C) for 13-16 minutes until done.
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There is also a sister recipe for 'Crispy Cream Cheese Cookies' with Recipe ID: 19336057.
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This recipe was featured in Cookpad News on February 2, 2014. Thank you for the feature.
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This recipe was inducted into the Hall of Fame on June 3, 2017. Thank you to everyone who submitted reports.